In new construction projects in New York City, there are typically space restrictions when it comes to the HVAC system in commercial kitchens. For this reason, many kitchens are designed with one kitchen exhaust fan to serve multiple kitchen hoods. A DCKV system can be difficult to select with this type of design, and a modulating damper system is a must to save energy.
Our team was left to determine how energy savings could be achieved with this multiple hood-single fan layout.